Today I'm going to be adding three recipes to the blog. The first recipe is Lemon Pepper Grilled Chicken. this is super easy and super yummy. I am a good cook, and my lucky husband is used to being fed yummy food, so when he stops during dinner and comments about just how great something tastes you know it's really good. I realize that not everyone has Penzey's spices...so I would recommend ordering some. I use the Florida Seasoned Pepper and Fox Point almost every day.
1 Tbsp Fox Point Seasoning (from Penzey’s)
1 Tbsp Florida Seasoned Pepper (from Penzey’s)
1 tsp ground black pepper
Juice of half a lemon
3 Tbsp olive oil
2-4 chicken breasts
Combine seasoning and pour over chicken. Squeeze lemon over chicken and add olive oil. Make sure all flesh of chicken is coated with marinade and refrigerate for at least 30 minutes up to 8 hours. Grill on an outdoor grill or grill pan until fully cooked, about 5 minutes per side. Let set for 10 minutes and serve with a side of roasted potatoes and salad.
**Grill a couple extra pieces and use to top a salad or make a sandwich**